Indian Spices

Contact us

  • Address Gandhidham, Kutch,
    Gujarat, India.
  • phone(+91) 70169-03725
  • emailinfo@inhyco.com

RED CHILLI

TEJA CHILLI (TEJA S17 CHILLI)

Teja chilli is the finest grade of chillies in India. Its exported as whole Dried red chilli or Powder form, Usually bright red in color. Its also known as S17 Type chilli. Teja S17 chilli has fiery heat and one of the hottest chillies in India. Its one of the popular chillies among international buyers and perfect for stir-fry, soups, and stews.

SPECIFICATION

  • General Character : Bright Red Color, Thin Skin & Fiery hot.
  • ASTA color value : 50 - 70
  • Pungency : 65,000 – 85,000 SHU
  • Capsaicin : 0.589 %
  • Process : Sun Dried Chili
  • Origin of the product : INDIA
  • Packing : Jute Bag / PP Bag

TEJA S17 DRY RED CHILLI TYPES

  • Teja S17 Dry Red Chilli Whole with Stem
  • Teja S17 Dry Red Chilli Whole Stemless
  • Teja S17 Dry Red Chilli Crushed, Flakes
  • Teja S17 Dry Red Chilli Powder

SANNAM CHILLI (SANNAM S4 CHILLI)

Sannam S4 chilli is mostly popular among International market and Its named for its High Quality, mainly used for Pungency, Extraction & derivation of capsaicin. It has a thick skin, Red, Hot & pungent.

SPECIFICATION

  • General Character : Thick skin, Red & Hot
  • ASTA color value : 32 - 34
  • Pungency : 35,000 – 40,000 SHU
  • Capsaicin : 0.226 %
  • Process : Sun Dried Chili
  • Origin of the product : INDIA
  • Packing : Jute Bag / PP Bag

SANNAM S4 DRY RED CHILLI TYPES

  • Sannam S4 Dry Red Chilli Whole with Stem
  • Sannam S4 Dry Red Chilli Whole Stemless
  • Sannam S4 Dry Red Chilli Crushed, Flakes
  • Sannam S4 Dry Red Chilli Powder

BYADGI CHILLI

We are a leading Byadagi chilli suppliers from India. Byadgi chillies are fully Wrinkled chillies, Long sized & Highest level of dark red in color. Byadgi chilli variety is mostly used in Indian cuisine and it has a Nice aromatic flavor & low pungency level. Therefore, Its used as a chilli powder for Indian masala products & these chillies are popular amongst chilli powder grinders.

SPECIFICATION

  • General Character : 100% Wrinkled, Highest dark red color & Less pungency.
  • ASTA color value : 156 - 200
  • Pungency : 10,000 – 30,000 SHU
  • Capsaicin : Negligible
  • Process : Sun Dried Chili
  • Origin of the product : INDIA
  • Packing : Jute Bag / PP Bag

BYADAGI DRY RED CHILLI TYPES

  • Byadagi Dry Red Chilli Whole with Stem
  • Byadagi Dry Red Chilli Whole Stemless
  • Byadagi Dry Red Chilli Crushed, Flakes
  • Byadagi Dry Red Chilli Powder

KASHMIRI CHILLI

India is the largest producer, exporter and consumer of Kashmiri Chilli and Its most popular chilli variety in the world. Its Known more for its colour. It is Also known as daggi chilli.

The Kashmiri chillies are long, flushy, Red in color and lesser pungent also lends a very bright red color and enhance aroma to the food. Mostly it’s used as a grinded powder form to add to dishes across many countries.

SPECIFICATION

  • General Character : Long, fleshy, deep red in color & Less pungency.
  • ASTA color value : 54.10
  • Pungency : 1,500 – 2,000 SHU
  • Capsaicin : 0.325
  • Process : Sun Dried Chili
  • Origin of the product : INDIA
  • Packing : Jute Bag / PP Bag

KASHMIRI DRY RED CHILLI TYPES

  • Kashmiri Dry Red Chilli Whole with Stem
  • Kashmiri Dry Red Chilli Whole Stemless
  • Kashmiri Dry Red Chilli Crushed, Flakes
  • Kashmiri Dry Red Chilli Powder

For Detailed Specifications, contact us info@inhyco.com